A must while visiting Gros Morne National Park!
We invite you to come visit our Special Place by the Sea. Seaside has been featured in numerous magazines & travel articles for its excellent seafood & service. The National Geographic Traveler's Magazine, Boston Globe, Maclean's Magazine, Globe & Mail , Where To Eat in Canada, and the New York Times have highlighted our restaurant as 'a must' during your visit. |
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Our traditionally prepared seafood dishes harbour an anchor attraction for this Seafood Restaurant.
Time to be romanced by the sea! Nautical and rustic themes abound, from a fishing net mounted, a small dory and souwester cap to folk art supplied by local artists such as Ben Poughman of Port aux Choix. Since this is a family owned restaurant, a history of the original owners(Jenny's mom & dad) is evident throughout the restaurant. |
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Licensed dining room... two levels (upstairs has a viewing deck) capacity 90 people
Season runs from mid-May to mid-October... 12 noon to 10 pm daily Cash, Debit, Visa and Mastercard Accepted Reservations are recommended, but not Required Telephone: 709-451-3461 Fax: 709-453-2485
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Come and experience the richness of Newfoundland's maritime flavours in this unique seafood restaurant by the sea, offering a great dining experience. Seaside Restaurant is located in the most scenic part of GROS MORNE NATIONAL PARK, in the small fishing village of Trout River (Route 431), on the beachfront overlooking the ocean with its spectacular sunsets & a kilometer of boardwalk... less than a 10 minute drive from the Tablelands Exhibit. Enjoy the best of Newfoundland cuisine and enjoy beautiful sunsets over the water. After a hike up the Tableland Mountains, or a boat tour up Trout River Pond, this is a great place to come and relax with some real cultural delicacies and picturesque view.